Documents

Sometimes you just have to have it on paper

Want to print our 2011 brochure? Here’s a PDF.

About Truffles, Myth and Magic PDF

How to cook  truffles, a recipe sheet from the local Truffle Growers PDF

And we prepared a more technical sheet about Truffles especially for Chefs and for wait staff. PDF

For a good overview of the kind of Festival events you can expect,  see our 2009 notebook. (We took a lot of video last year instead of still photographs,that will be here soon).  These are available as single PDF pages that you can print or download, see below.

PDF pages

Anise
Truffle Degustation
Cello Cuisine at Shaws Vineyard. (Now Flint in the Vines with a different chef team)
Crisps Lane Café at Yass Wines
Grazing at Gundaroo ( Now with chef Kurt Neumann)
Lark Hill Truffle Lunch (Now with different chef team)
Lambert Vineyards Restaurant
Le Très Bon Cooking class
Pulp-Kitchen Truffle Night
Kitchen Cabinet/Cafe in the House
Fancy a Wig & Pen truffled ale with that?
Manuka Fine Foods (sadly now closed)

And there’s some pictures of our other events

e.u café held a cooking class and truffle dinner
Senso Culinary Studio Master Classes
Senso Culinary Studio Chefs information day
Lerida Estate lectures and lunch
Yarrh Wines Winter Solstice Bonfire
Capital Region Farmers Market and the Truffle Hunts
Truffle Science? And Native Truffles talk
Growers Forum ( and sniffing panel)
Great Highland Truffle Hunt – Centennial Vineyards Bowral

and some images of our lovely
Special guest Dominique Rizzo